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Salmah Hack

  • Polenta Citrus Cake
  • Guyanese Custard
  • Pholourie
  • Roast Chicken
  • Short Crust Pastry Dough

Salmah Hack

  • Polenta Citrus Cake
  • Guyanese Custard
  • Pholourie
  • Roast Chicken
  • Short Crust Pastry Dough

Embassy of Guyana Independence Day celebration in Qatar

The Great American Recipe

Click to Watch Season 2


Mithai
Bake & Fry Salmon
Chicken Curry & Roti
Pepper Steaks
Kitchri & Stew Chicken
Vamazelli Cake
Cardamom Chocolate Chip Muffins
Blueberry Lemon Muffin
Gulab Jamun Cake
Beef Patties
Coconut Buns
Pholourie
Polenta Citrus Cake

PepperPot
Chocolate Mousse Tart

Stew Chicken
Salara
Tandoori Chicken & Rice
Snapper Curry
Roast Turkey
Roast Turkey
Cranberry Orange Scones

About me…

Hello! Thank you for welcoming me into your kitchen! I’m a Guyanese-American home cook from Richmond Hill, Queens residing in Orlando, FL.

Contestant on Season 2 of PBS’s The Great American Recipe

My culinary journey was greatly shaped by my mother and grandmother. Soaking in the stories from their kitchen journeys. My love for Guyanese cuisine and culture stems from those treasured memories.

I believe kitchen adventures are fueled by trial and error.

Our most prized recipes are developed from those experiences. Like all skills, confidence is grounded in comfortability. From the simplest to the grandest of meals, approach it with love and excitement. Your time in the kitchen is a symphony orchestrated by you, the conductor of season & spice!

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